Food Processor Recipes and Tips for Using This Versatile Appliance (2024)

FAQs

What can you make using a food processor? ›

A food processor can take care of tedious tasks for you, such as kneading dough, whisking egg whites, finely and evenly slicing fruit and vegetables, grating cheese, to even blending soups and smoothies! It was designed to be a helping hand in the kitchen.

Frozen food. To avoid breaking your food processor, you shouldn't put frozen food or ice inside it. As the food is too hard and tough, this will dull or break your blade and put too much strain on the motor.

The answer is of course you can! Today's food processors come with advanced technology that enables it to process various types of food, including grinding meat. Some food processors are even equipped with titanium coated blades which will help you grind meat with the texture that you want.

As well as being able to make light work of food preparation in a matter of seconds, food processors can handle a wide range of baking tasks quickly and efficiently, from chopping, grinding and mixing to whisking, whipping and kneading.

Mini food processors can mix, chop, and puree a variety of foods, such as vegetables (think onions), chickpeas, and nuts. When making smaller batches of salad dressings, salsas, sauces, and spreads, you'll find that compact food processors are more suitable than larger models.

Blenders usually have one blade, tall jars and are typically used for wetter recipes. Food processors, on the other hand, usually have multiple blades and wide work bowls and can usually shred and slice in addition to pureeing. Read on for more details on the differences between a food processor and a blender.

With a variety of functions, both mixers and food processors allow you to whip, mix, chop, mince and more when using different attachments and accessories. So, no matter where you stand in the food processor vs. stand mixer debate, they can both be invaluable kitchen tools.

Why use food processor instead of blender? ›

Unlike blenders, which typically come with only one blade attachment, food processors can come with a large assortment of blade attachments that can perform all sorts of tasks: shredding, slicing, grating, chopping, mixing, and more.

Press your pulse setting to chop your onions in a short burst. Hold the pulse button longer to mince your onions. Conversely, you can run your food processor on low to similarly chop your onions and on high to mince them.

A food processor can speed up tedious cooking tasks (such as dicing nuts, ricing cauliflower, kneading dough, or chopping vegetables) and make prep-heavy recipes a bit less daunting.

You Can Shred Cheese, Cut Veggies, And Make Dough.

Food processors are also great for making pie dough, cutting butter into flour, chopping up veggies for anything and everything, blending salad dressings, and even making truffle batter. Food processors also have an uncanny way with nuts.

Use a blender if your final product is something you can drink, such as a mocktail or protein shake, drizzle or dip. In addition to pureeing, a food processor can slice, grate, shred, dice and more. As a general rule, use a food processor if the outcome will be eaten with a fork or spoon.

Blenders require a certain amount of liquid to run smoothly, so they're best used for recipes like smoothies, soups, and sauces. Plus, you can get a smoother texture with a blender than with a food processor, so if you're looking to make something with a silky smooth feel, the blender's your best bet.