IE 11 is not supported. For an optimal experience visit our site on another browser.
Summer recipes: Make Mike Lata’s low country boil
June 27, 201903:26
UP NEXT
Deviled ham and cheese sandwich, apple tart: Get the recipes!
04:24
Plan meals like a pro all week with these simple tips
05:30
Try this traditional Italian recipe for a meaty and cheesy Easter pie
05:03
Spring veggie pasta and creamsicle smoothies: Get the recipes!
04:07
Cooking with Cal: Bring home a taste of Italy with this tomato risotto
04:02
Which game-day snack is highest in vitamin C?
04:13
Try this recipe for a light and fluffy malva pudding with custard
04:43
Ashley Lonsdale shares recipe for braised chicken and cabbage
04:34
Try this crowd-pleasing fresh seafood paella from Tatiana Rosana
04:19
Meet Allison Ellsworth, the founder of the soda company Poppi
04:08
Chef José Andrés shares his recipe for seared scallops with tzatziki
04:18
Try Chef José Andrés’ one-pot chicken youvetsi and tabbouleh
05:21
Try these sausage rolls that are perfect for Saint Patrick's Day
03:20
Try Catherine Fulvio’s recipes for cottage pie and apple cream cake
04:32
How these female whiskey makers are bringing back a lost Irish art
04:11
Try this quick and easy family dinner recipe for upside down pizza
04:22
Elizabeth Heiskell shares her recipes for seared salmon salad
02:54
Dylan Dreyer shares gluten-free cookies and cream pie
03:47
Try Daphne Oz’s recipe for honey nut protein bars
04:37
Saucy shrimp and green beans with crispy capers: Get the recipes!
03:24
UP NEXT
Deviled ham and cheese sandwich, apple tart: Get the recipes!
04:24
Plan meals like a pro all week with these simple tips
05:30
Try this traditional Italian recipe for a meaty and cheesy Easter pie
05:03
Spring veggie pasta and creamsicle smoothies: Get the recipes!
04:07
Cooking with Cal: Bring home a taste of Italy with this tomato risotto
04:02
Which game-day snack is highest in vitamin C?
04:13
Try this recipe for a light and fluffy malva pudding with custard
04:43
Ashley Lonsdale shares recipe for braised chicken and cabbage
04:34
Try this crowd-pleasing fresh seafood paella from Tatiana Rosana
04:19
Meet Allison Ellsworth, the founder of the soda company Poppi
04:08
Chef José Andrés shares his recipe for seared scallops with tzatziki
04:18
Try Chef José Andrés’ one-pot chicken youvetsi and tabbouleh
05:21
Try these sausage rolls that are perfect for Saint Patrick's Day
03:20
Try Catherine Fulvio’s recipes for cottage pie and apple cream cake
04:32
How these female whiskey makers are bringing back a lost Irish art
04:11
Try this quick and easy family dinner recipe for upside down pizza
04:22
Elizabeth Heiskell shares her recipes for seared salmon salad
02:54
Dylan Dreyer shares gluten-free cookies and cream pie
03:47
Try Daphne Oz’s recipe for honey nut protein bars
04:37
Saucy shrimp and green beans with crispy capers: Get the recipes!
03:24
Baltimore Key Bridge collapse: 6 missing people presumed dead
How Baltimore bridge collapse could impact shipping, commuters
Supreme Court appears likely to dismiss challenge to abortion pill
Lara Trump speaks out on RNC donations paying Trump legal fees
NBC News cuts ties with former RNC chair Ronna McDaniel
Maryland governor on Key bridge evacuation: ‘True heroism’
Baltimore’s Key Bridge collapse puts infrastructure in the spotlight
Inside the heavy security measures ahead of Paris Olympics
2-minute guided meditation
Deviled ham and cheese sandwich, apple tart: Get the recipes!
Recreate looks from iconic film characters with these fashion picks
Michaela Jaé Rodriguez on exploring her comedic chops in 'Loot'
Giancarlo Esposito on why he’s keen on taking up sinister roles
How this longtime apothecary in NYC looks toward the future
Your metabolism: How it changes as we age, how to give it a boost
Spring veggie pasta and creamsicle smoothies: Get the recipes!
Still searching for a spring trip? Try these film-inspired travel plans
Becky Lynch on her journey to WWE, life as a mom
Connecticut museum reopens with first brontosaurus found in US
Cooking with Cal: Bring home a taste of Italy with this tomato risotto
Deviled ham and cheese sandwich, apple tart: Get the recipes!
Heather McMahan on comedy event, hosting awards shows, more
Maya Rudolph, Ron Funches, Nat Faxon talk ‘Loot’ Season Two
Cristina Henríquez on how a notebook led to 'The Great Divide'
See trailers for 3 must-see movies in 2024
Shop these festive Easter outfits for the whole family
Kathie Lee and Cassidy Gifford weigh in on cowboy baby names
Kathie Lee, Cassidy Gifford talk working together on ‘The Baxters’
Hoda and Jenna are headed to New Orleans for 5th anniversary!
Jenna's Bookshop: Browse items that celebrate Latinx cultures
Shop these must-have fashion staples for spring
Jenna's Bookshop: Browse items that celebrate Latinx cultures
Bestselling essentials for March: Dry shampoo, shoe cleaner, more
Shop these essential items before your next spring trip
What to Shop This Week: New products for home, beauty, more
Shop the 16 must-haves in Shop TODAY’s spring favorites bracket
TODAY Bestsellers: Viral jumpsuit, serums, knives and more!
Refresh your hair and beauty routine with these tips and products
Shop these essential spring deals and save up to 84% off!
Ally Love answers her most frequently asked questions
Deviled ham and cheese sandwich, apple tart: Get the recipes!
Plan meals like a pro all week with these simple tips
Try this traditional Italian recipe for a meaty and cheesy Easter pie
Spring veggie pasta and creamsicle smoothies: Get the recipes!
Cooking with Cal: Bring home a taste of Italy with this tomato risotto
Which game-day snack is highest in vitamin C?
Try this recipe for a light and fluffy malva pudding with custard
Ashley Lonsdale shares recipe for braised chicken and cabbage
Try this crowd-pleasing fresh seafood paella from Tatiana Rosana
Meet Allison Ellsworth, the founder of the soda company Poppi
FAQs
It's the quintessential one-pot meal. If you want to add a little extra bounty to your boil party, you can throw in some classic Southern side dishes like coleslaw, fried okra and cornbread. But don't overcomplicate things—the Lowcountry boil is meant to be fuss free.
What is a good appetizer to go with a shrimp boil? ›
Appetizer: Carolina Caviar Dip
The combination of beans, corn, celery, and onions in a sweet and tangy marinade is the perfect way to start your shrimp boil! The taste is light so it won't fill you up too much and spoil your appetite for the main event.
What do you serve with seafood boil? ›
Suggested sides: french fries with cajun seasoning, hush puppies, salad, calamari, crab salad with crackers, fruit salad, and or clams casino. Feel free to add or subtract different seafood to your liking, this is just a general guideline.
What dessert goes with seafood boil? ›
For an experience based in balance, strawberry shortcake, red velvet cake, and pineapple upside down cake are a go to. These options showcase a traditional pairing of fruit desserts to a seafood meal, and work well with shellfish.
What are traditional side dishes? ›
Some common side dishes include:
- Asparagus.
- Baked beans.
- Baked potatoes.
- Broccoli.
- Cabbage.
- Cauliflower.
- Coleslaw.
- Dinner rolls or other breads.
What alcohol goes with Lowcountry boil? ›
Sauvignon Blanc - Sauvignon Blanc is a popular choice when it comes to pairing wine with seafood. This light-bodied white wine is known for its crisp acidity and citrusy flavors, which make it the perfect match for seafood boils.
What is the difference between a rolling boil and a low boil? ›
The Two Basic 'Boils'
Bubbles are generally large and slow-moving. The slow boil temperature is 205 F. A full boil, rolling boil or real boil occurs at 212 F. A full boil happens when all the water in the pot gets involved in fast-moving rolling waves of bubbles.
What alcoholic drink goes with a shrimp boil? ›
Perhaps the go-to option when it comes to pairing beer with a shrimp boil is a pilsner. The crisp and light flavor of the beer slices right through the spiciness of the dish, providing an abundance of rich flavor. The pilsner's light and clean finish helps to cleanse your palate, allowing you to enjoy every bite.
What do you wear to a shrimp boil? ›
So an over-sized plaid shirt (borrowed from the Mr.), jean shorts, and booties it is. Obviously, the options are endless. As far as serving the seafood boil, I recommend keeping everything else easy and rustic.
What appetizers to bring to a crawfish boil? ›
Appetizers. You are going to want something to snack on while the crawfish are boiling. To avoid too many rumbling stomachs, whip up this Texas caviar to serve alongside tortilla chips. Plus, it isn't a Southern shindig without something fried, so add these hush puppies or some classic fried okra.
Over the years the dish became more popularly known as “Lowcountry Boil” because of the key ingredient, shrimp, which is a principal product of the Lowcountry. Many recipes differ, but the staple ingredients of shrimp, sausage, corn and potatoes remain the same.
What is the Southern name for seafood boil? ›
Seafood Boil ~~ It's called many names: Frogmore Stew, Beaufort Stew, Lowcountry Boil, Louisiana Crawfish boil or a Tidewater Boil. Traditionally, found in places like Louisiana, South Carolina and New England, as well as some other coastal States that focus on their regional seafood and side dishes.
What is a fancy name for a seafood boil? ›
As it goes by a number of different names: Beaufort Stew, Beaufort Boil, or Lowcountry Boil, its name is more commonly known as Frogmore Stew, which is taken from the small town of the same name on St. Helena Island, near Beaufort, SC.
What side dishes to bring to a crawfish boil? ›
- 10 of the Best Side Dishes for Your Crawfish Etouffee.
- 10 of the Best Side Dishes for Your Crawfish Etouffee. 11/1/2022. ...
- Cornbread: Cornbread is a classic side dish that goes well with just about any type of food. ...
- Green Beans: ...
- Potato Salad: ...
- Cajun Rice: ...
- French Bread: ...
- Mashed potatoes:
What is the difference between a Lowcountry boil and a seafood boil? ›
Difference Between a Seafood Boil and a Low Country Boil
A Low Country boil is just one type of recipe for seafood boil. It's specific to Georgia and South Carolina, where shrimp is their shellfish of choice. The dish also contains sausage, corn, and potatoes for a complete one-pot meal.
What do you have with a crawfish boil? ›
Prep the sides. In Louisiana, crawfish boils are usually spread out on long picnic tables covered in newspaper, with only an occasional side that hasn't been boiled with the seafood. If you're entertaining vegetarians or non-shellfish eaters, consider bowls of red beans and rice, gumbo, or jambalaya.